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Beef or Pork
Steak, tenderloin, roasts, rack of lamb, pork tenderloin and more... |
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Poultry
Lemon Chicken, Chicken Cordon Bleu, Chicken Marsala...
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Seafood
Baked cod, grilled shrimp, lobster tail... |
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Salads
House salad, Caesar Salad, Chef Salad...
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Pasta
Penne pasta, lasagna, linguini... |
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Vegetables
Green Beans Almondine, vegetable blends, sweet corn...
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Dessert
Carrot Cake, Gelato, Casada Cake... |
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Vegetables
Green Beans Almondine
Steamed green beans lightly buttered and seasoned complimented with blanched slivered almonds or mushrooms.
French Style Green Beans
Freshly picked, small French green beans, or chevriers, sautéed in butter and herbs.
Key Largo Blend
Steamed fresh yellow and orange biased-sliced carrots, whole green beans & red pepper, buttered and lightly seasoned.
Prince Edward Blend
Whole green and wax beans with petite whole carrots, lightly seasoned in a butter sauce.
San Francisco Blend
Yellow and orange biased-sliced carrots, broccoli florets and red pepper strips.
Japanese Blend
French-cut green beans, broccoli cuts, onion strips, sliced mushrooms and diced red pepper.
Sweet Corn
Tender sweet whole-kernel corn, lightly buttered.
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