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	Seafood Baked cod, grilled shrimp, lobster tail...
	Pasta Penne pasta, lasagna, linguini...
	Potato & Rice Seasoned red skin potatoes, au gratin potatoes, risotto...
	Vegetable Green Beans Almondine, vegetable blends, sweet corn...
	Special Request Trio Salad Plate, Eggplant Parmagiana and more...
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Potato & Rice

Seasoned Red Skin Potatoes
Halved red skin potatoes oven browned in a light herb sauce.

Au Gratin Potatoes
Sliced potatoes baked in sour cream and butter and topped with cheddar cheese.

Scalloped Potatoes
Sliced potatoes baked in a cream sauce and topped with Romano cheese.

Smashed Garlic Red Skinned Potatoes
Seasoned red skinned potatoes mashed with crushed garlic, milk, and sour cream.

Creamy Mashed Potatoes
Seasoned farm-fresh Idaho potatoes mixed with sour cream and butter.

Oven-Browned Potatoes
Seasoned farm-fresh Idaho potatoes browned to perfection.

Parsley Buttered
White new potatoes broiled in a parsley butter sauce.

Rice Pilaf
Short-grained rice and onion browned in oil, and then cooked in stock.

Risotto Rice
Creamy short-grained rice mixed with roasted peppers, parsley, mushrooms and onions, then topped with grated parmesan cheese.

Garlic Piped Potatoes*
Mashed creamy potatoes mixed with garlic and butter, piped, then baked again.

*Available at an additional cost.